Restaurant Menu - Indian and Nepalese food in Bexleyheath, Kent.

Sealed cooked rich and aromatic mains layered with saffron flavoured basmati rice, served with sweet coriander raita (contains dairy)

Price range: £12.95 through £17.95

Marinated chunks cooked in creamy onion and tomato masala sauce, fresh herbs and green chilies with pilau rice (contains dairy)

Price range: £12.95 through £15.95

Main Menu

A basket of gram flour crunchy chips befit with a tray of pickle, sweet mango chutney, pickled carrot, onion tomato salsa(mustard)

£3.95

Steamed chicken or vegetable dumplings, served with tomato-based chutney infused by Nepalese herbs and spices (contains dairy, gluten)

£5.95

Smashed Samosa served with spicy chickpeas and potatoes stew, yoghurt, tamarind drizzle, coriander chutney, sprinkle of pomegranate and crispy bhajiya (contains gluten and dairy)

£5.95

A crispy semolina and wheat flour balls filled with crushed chickpeas and masala potatoes, with nice and chilled burst of mint and tamarind flavoured water (contains gluten, vegan)

£5.95

Home cured salmon carpaccio with crunchy light puffed rice, tossed with lowland masala, onion salsa and hot and sour potatoes (contains gluten and fish)

£8.45

Dark grilled duck mixed with ginger and garlic, lemon juice, spring onion and roasted tomato. Finished with tempering of mustard oil and fenugreek seeds, in company with crispy fried bitten rice (mustard)

£6.95

Jackfruit and sweet potato kebab crumbled with poppy seeds and served with tomato and coriander chutney (vegan)

£5.95

Tandoori masala marinated scallops served with king oyster mushroom, green peas, and corn puree; heaped of truffle foam (contains dairy & shellfish)

£9.95

Local style of king prawns stirs fried with tomato-based masala accompanied by crispy dhungri, wasabi mayo and grilled lime (contains egg and shellfish)

£8.95

Char-grilled rack of lamb marinated with sharp masala and left overnight served with spicy seasoned soybeans and mint chutney (contains soy)

£9.95

Minced lamb marinated with green chilies, coriander, ginger, garlic, and spices accompanied by spicy seasoned soybeans and mint chutney (contains soy)

£6.95

Hot garlic and chilli soy sauce, Indo-Chinese style chicken or prawn sautéed with bell peppers, onion, tomato and served on the base of deep-fried bread (contains gluten & soy)

Price range: £5.95 through £7.95

Clay cooked sizzling platter of chicken tikka, lamb chop, seekh kebab, tandoori chicken with the drizzle of dry herbs oil (contains dairy)

£19.95

Whole chicken on the bone, marinated with yoghurt and flavourful fenugreek leaf (contains dairy)

Price range: £12.95 through £17.95

Chargrilled selections marinated in house spices and yoghurt with slightly blackened bell pepper (contains dairy)

Price range: £10.95 through £14.95

Chicken thigh soaked overnight in garlic, ginger coriander and cream then gently charred by tandoor (contains dairy)

£12.95

Low land spices marinated clay grilled tiger prawn served juicy and blackened by grill (contains shellfish)

£19.95

Masala dried fruits filled cottage cheese kofta, paneer tikka, smoked korma and garlic spinach sauce (contains dairy, nuts, gluten)
• Saffron rice • Dal makhani • Garlic naan and roti

£29.95

Whole tandoori chicken on the bone dive into a spiced tomato and fenugreek butter sauce (contains dairy, nuts, gluten)
• Pilau rice • Dal makhani • Butter naan and roti

£34.95

Char-Grilled Mushroom

Tandoori portobello and king oyster mushroom, spinach garlic sauce and pilau rice (contains dairy)

£15.95

Duck Breast

Pan seared clove smoked duck breast, assorted root vegetables, masala mashed potato and rich red wine zest (contains dairy)

£19.95

Buddha Special Fish

House special tandoori fillet of fish on the bed of asparagus, shallot, coconut mustard sauce, and lemon rice (contains mustard)

£19.95

Gurkha’s Chicken Curry

Free range chicken on the bone slowly cooked in Nepalese herbs and spices. Served with basmati rice

£15.95

Nepalese Fish Curry

House marinated sea bass fillet cooked in Nepalese spices, onion, tomato, mustard, and fresh herbs. Serve with steamed rice (contains fish)

£18.95

Lamb Shank

Tender lamb sang braised with aromatic herbs, onion and red pepper relish accompanied with mashed potato and drippings of coriander oil (contains dairy)

£19.95

Sealed cooked rich and aromatic mains layered with saffron flavoured basmati rice, served with sweet coriander raita (contains dairy)

Price range: £12.95 through £17.95

Marinated chunks cooked in creamy onion and tomato masala sauce, fresh herbs and green chilies with pilau rice (contains dairy)

Price range: £12.95 through £15.95

Roasted and masala marinated chunks cooked in creamy and rich tomato and cashew nuts-based sauce, accompanied with pilau rice (contains nuts & dairy)

Price range: £12.95 through £19.95

Roasted and marinated selections cooked in crust cashew nuts, coconut, and thick onion-based sauce, served with pilau rice (contains nuts & dairy)

Price range: £12.95 through £19.95

Kashmiri style slow cooked creamy and buttery red tomato sauce, served with pilau rice (contains dairy)

Price range: £12.95 through £19.95

Combination of hot, sweet, and sour sauce, combined with old style lentil stew served with pilau rice (contains dairy)

Price range: £12.95 through £19.95

Aubergine Bhaji (Mustard)

Kerala’s favourite curry is rich in flavour of mustard, coconut, curry leaf and fresh herbs. Accompanied by plain rice (contains coconut & mustard)

Price range: £12.95 through £19.95

Side Menu

£4.95

£4.95

£5.95

£4.95

£5.95

£5.95

£3.95

£3.95

£4.95

Bhindi (Okra) Dupiaza

£4.95

Saag (Spinach)

£5.95

Plain Naan (Dairy And Gluten)

£3.50

Garlic Naan (Dairy And Gluten)

Naan bread finish with sauté garlic and coriander

£4.95

Peshawaari Naan (Dairy, Coconut, And Gluten)

Sweet and soft bread stuffed with coconut, cream, and dry fruits

£4.95

Keema Naan (Dairy And Gluten)

Naan stuffed with spiced lamb mince

£4.95

Butter Naan (Dairy And Gluten)

£4.95

Tandoori Roti (Gluten)

Whole wheat Charcoal bread

£3.50

Chapati (Gluten)

Whole wheat soft bread

£3.50

£4.95

£3.95

£4.95

£4.95

£4.50

£4.95

Yellow lentils and steamed rice

£5.95

Chicken Nuggets and chips

£6.95

Chicken Tikka and steamed rice

£6.95

Sides

£4.95

£4.95

£5.95

£4.95

Aubergine Bhaji (Mustard)

£5.95

£5.95

£3.95

£3.95

£4.95

Bhindi (Okra) Dupiaza

£4.95

Saag (Spinach)

£5.95

Chapati (Gluten)

Whole wheat soft bread

£3.50

£4.95

£3.95

£4.95

£4.95

£4.50

£4.95

Sizzler Tandoori

Clay cooked sizzling platter of chicken tikka, lamb chop, seekh kebab, tandoori chicken with the drizzle of dry herbs oil (contains dairy)

£19.95

Whole chicken on the bone, marinated with yoghurt and flavourful fenugreek leaf (contains dairy)

Price range: £12.95 through £17.95

Chargrilled selections marinated in house spices and yoghurt with slightly blackened bell pepper (contains dairy)

Price range: £10.95 through £14.95

Chicken thigh soaked overnight in garlic, ginger coriander and cream then gently charred by tandoor (contains dairy)

£12.95

Low land spices marinated clay grilled tiger prawn served juicy and blackened by grill (contains shellfish)

£19.95

Sorbet

Lemon

£4.95

Coconut

£4.95

Special To Share

Masala dried fruits filled cottage cheese kofta, paneer tikka, smoked korma and garlic spinach sauce (contains dairy, nuts, gluten)
• Saffron rice • Dal makhani • Garlic naan and roti

£29.95

Whole tandoori chicken on the bone dive into a spiced tomato and fenugreek butter sauce (contains dairy, nuts, gluten)
• Pilau rice • Dal makhani • Butter naan and roti

£34.95

Starter

A basket of gram flour crunchy chips befit with a tray of pickle, sweet mango chutney, pickled carrot, onion tomato salsa(mustard)

£3.95

Steamed chicken or vegetable dumplings, served with tomato-based chutney infused by Nepalese herbs and spices (contains dairy, gluten)

£5.95

Smashed Samosa served with spicy chickpeas and potatoes stew, yoghurt, tamarind drizzle, coriander chutney, sprinkle of pomegranate and crispy bhajiya (contains gluten and dairy)

£5.95

A crispy semolina and wheat flour balls filled with crushed chickpeas and masala potatoes, with nice and chilled burst of mint and tamarind flavoured water (contains gluten, vegan)

£5.95

Home cured salmon carpaccio with crunchy light puffed rice, tossed with lowland masala, onion salsa and hot and sour potatoes (contains gluten and fish)

£8.45

£6.95

Jackfruit and sweet potato kebab crumbled with poppy seeds and served with tomato and coriander chutney (vegan)

£5.95

Tandoori masala marinated scallops served with king oyster mushroom, green peas, and corn puree; heaped of truffle foam (contains dairy & shellfish)

£9.95

Local style of king prawns stirs fried with tomato-based masala accompanied by crispy dhungri, wasabi mayo and grilled lime (contains egg and shellfish)

£8.95

Char-grilled rack of lamb marinated with sharp masala and left overnight served with spicy seasoned soybeans and mint chutney (contains soy)

£9.95

Minced lamb marinated with green chilies, coriander, ginger, garlic, and spices accompanied by spicy seasoned soybeans and mint chutney (contains soy)

£6.95

Hot garlic and chilli soy sauce, Indo-Chinese style chicken or prawn sautéed with bell peppers, onion, tomato and served on the base of deep-fried bread (contains gluten & soy)

Price range: £5.95 through £7.95

Takeaway Menu

A basket of gram flour crunchy chips befit with a tray of pickle, sweet mango chutney, pickled carrot, onion tomato salsa(mustard)

£3.95

Steamed chicken or vegetable dumplings, served with tomato-based chutney infused by Nepalese herbs and spices (contains dairy, gluten)

£5.95

Smashed Samosa served with spicy chickpeas and potatoes stew, yoghurt, tamarind drizzle, coriander chutney, sprinkle of pomegranate and crispy bhajiya (contains gluten and dairy)

£5.95

A crispy semolina and wheat flour balls filled with crushed chickpeas and masala potatoes, with nice and chilled burst of mint and tamarind flavoured water (contains gluten, vegan)

£5.95

Home cured salmon carpaccio with crunchy light puffed rice, tossed with lowland masala, onion salsa and hot and sour potatoes (contains gluten and fish)

£8.45

£6.95

Jackfruit and sweet potato kebab crumbled with poppy seeds and served with tomato and coriander chutney (vegan)

£5.95

Tandoori masala marinated scallops served with king oyster mushroom, green peas, and corn puree; heaped of truffle foam (contains dairy & shellfish)

£9.95

Local style of king prawns stirs fried with tomato-based masala accompanied by crispy dhungri, wasabi mayo and grilled lime (contains egg and shellfish)

£8.95

Char-grilled rack of lamb marinated with sharp masala and left overnight served with spicy seasoned soybeans and mint chutney (contains soy)

£9.95

Minced lamb marinated with green chilies, coriander, ginger, garlic, and spices accompanied by spicy seasoned soybeans and mint chutney (contains soy)

£6.95

Hot garlic and chilli soy sauce, Indo-Chinese style chicken or prawn sautéed with bell peppers, onion, tomato and served on the base of deep-fried bread (contains gluten & soy)

Price range: £5.95 through £7.95

Clay cooked sizzling platter of chicken tikka, lamb chop, seekh kebab, tandoori chicken with the drizzle of dry herbs oil (contains dairy)

£19.95

Whole chicken on the bone, marinated with yoghurt and flavourful fenugreek leaf (contains dairy)

Price range: £12.95 through £17.95

Chargrilled selections marinated in house spices and yoghurt with slightly blackened bell pepper (contains dairy)

Price range: £10.95 through £14.95

Chicken thigh soaked overnight in garlic, ginger coriander and cream then gently charred by tandoor (contains dairy)

£12.95

Low land spices marinated clay grilled tiger prawn served juicy and blackened by grill (contains shellfish)

£19.95

Masala dried fruits filled cottage cheese kofta, paneer tikka, smoked korma and garlic spinach sauce (contains dairy, nuts, gluten)
• Saffron rice • Dal makhani • Garlic naan and roti

£29.95

Whole tandoori chicken on the bone dive into a spiced tomato and fenugreek butter sauce (contains dairy, nuts, gluten)
• Pilau rice • Dal makhani • Butter naan and roti

£34.95

Char-Grilled Mushroom

Tandoori portobello and king oyster mushroom, spinach garlic sauce and pilau rice (contains dairy)

£15.95

Duck Breast

Pan seared clove smoked duck breast, assorted root vegetables, masala mashed potato and rich red wine zest (contains dairy)

£19.95

Buddha Special Fish

House special tandoori fillet of fish on the bed of asparagus, shallot, coconut mustard sauce, and lemon rice (contains mustard)

£19.95

Gurkha’s Chicken Curry

Free range chicken on the bone slowly cooked in Nepalese herbs and spices. Served with basmati rice

£15.95

Nepalese Fish Curry

House marinated sea bass fillet cooked in Nepalese spices, onion, tomato, mustard, and fresh herbs. Serve with steamed rice (contains fish)

£18.95

Lamb Shank

Tender lamb sang braised with aromatic herbs, onion and red pepper relish accompanied with mashed potato and drippings of coriander oil (contains dairy)

£19.95

Sealed cooked rich and aromatic mains layered with saffron flavoured basmati rice, served with sweet coriander raita (contains dairy)

Price range: £12.95 through £17.95

Marinated chunks cooked in creamy onion and tomato masala sauce, fresh herbs and green chilies with pilau rice (contains dairy)

Price range: £12.95 through £15.95

Roasted and masala marinated chunks cooked in creamy and rich tomato and cashew nuts-based sauce, accompanied with pilau rice (contains nuts & dairy)

Price range: £12.95 through £19.95

Roasted and marinated selections cooked in crust cashew nuts, coconut, and thick onion-based sauce, served with pilau rice (contains nuts & dairy)

Price range: £12.95 through £19.95

Kashmiri style slow cooked creamy and buttery red tomato sauce, served with pilau rice (contains dairy)

Price range: £12.95 through £19.95

Combination of hot, sweet, and sour sauce, combined with old style lentil stew served with pilau rice (contains dairy)

Price range: £12.95 through £19.95

Aubergine Bhaji (Mustard)

Kerala’s favourite curry is rich in flavour of mustard, coconut, curry leaf and fresh herbs. Accompanied by plain rice (contains coconut & mustard)

Price range: £12.95 through £19.95

£4.95

£4.95

£5.95

£4.95

£5.95

£5.95

£3.95

£3.95

£4.95

Bhindi (Okra) Dupiaza

£4.95

Saag (Spinach)

£5.95

Plain Naan (Dairy And Gluten)

£3.50

Garlic Naan (Dairy And Gluten)

Naan bread finish with sauté garlic and coriander

£4.95

Peshawaari Naan (Dairy, Coconut, And Gluten)

Sweet and soft bread stuffed with coconut, cream, and dry fruits

£4.95

Keema Naan (Dairy And Gluten)

Naan stuffed with spiced lamb mince

£4.95

Butter Naan (Dairy And Gluten)

£4.95

Tandoori Roti (Gluten)

Whole wheat Charcoal bread

£3.50

Chapati (Gluten)

Whole wheat soft bread

£3.50

£4.95

£3.95

£4.95

£4.95

£4.50

£4.95

Yellow lentils and steamed rice

£5.95

Chicken Nuggets and chips

£6.95

Chicken Tikka and steamed rice

£6.95

Passion fruits and Gulab jamun brulee’

With Nepalese bread sticks (contains dairy, egg, gluten)

£5.50

Homemade Carrot Pudding

Accompanied with vanilla ice cream and crumble (contains dairy, nuts)

£4.95

Local Millet Kheer

With saffron poached pears and crumble (contains dairy, nuts)

£4.95

Green Tea Brownie

With mango and passionfruit sorbet (contains dairy, egg, gluten)

£4.95

Sorbetino

1 Scoop of strawberry and 1 scoop of vanilla with toppings and whipped cream

£4.95

Sundae

1 Scoop of vanilla, 1 of strawberry and 1 of chocolate topped with cinnamon and whipped cream

£5.95

Spring Fruit

Fresh Fruit Salad with 1 vanilla Scoop

£5.95

Banana Split

Banana covered with 1 scoop of vanilla, 1 of strawberry and 1 of chocolate ended with cinnamon, whipped cream and toppings

£5.95

£4.95

£2.95

£2.95

£2.95

£4.95

£4.95

£4.95

£4.95

Traditional Indian

Roasted and masala marinated chunks cooked in creamy and rich tomato and cashew nuts-based sauce, accompanied with pilau rice (contains nuts & dairy)

Price range: £12.95 through £19.95

Roasted and marinated selections cooked in crust cashew nuts, coconut, and thick onion-based sauce, served with pilau rice (contains nuts & dairy)

Price range: £12.95 through £19.95

Kashmiri style slow cooked creamy and buttery red tomato sauce, served with pilau rice (contains dairy)

Price range: £12.95 through £19.95

Combination of hot, sweet, and sour sauce, combined with old style lentil stew served with pilau rice (contains dairy)

Price range: £12.95 through £19.95

Kerala’s favourite curry is rich in flavour of mustard, coconut, curry leaf and fresh herbs. Accompanied by plain rice (contains coconut & mustard)

Price range: £12.95 through £19.95

Restaurant Menu - Indian and Nepalese food in Bexleyheath, Kent.

Variety of dishes from an extensive mouth-watering menu

Main Course

Starter

Traditional Dishes

Main Course

Char-Grilled Mushroom

Tandoori portobello and king oyster mushroom, spinach garlic sauce and pilau rice (contains dairy)

£15.95

Duck Breast

Pan seared clove smoked duck breast, assorted root vegetables, masala mashed potato and rich red wine zest (contains dairy)

£19.95

Buddha Special Fish

House special tandoori fillet of fish on the bed of asparagus, shallot, coconut mustard sauce, and lemon rice (contains mustard)

£19.95

Gurkha’s Chicken Curry

Free range chicken on the bone slowly cooked in Nepalese herbs and spices. Served with basmati rice

£15.95

Nepalese Fish Curry

House marinated sea bass fillet cooked in Nepalese spices, onion, tomato, mustard, and fresh herbs. Serve with steamed rice (contains fish)

£18.95

Lamb Shank

Tender lamb sang braised with aromatic herbs, onion and red pepper relish accompanied with mashed potato and drippings of coriander oil (contains dairy)

£19.95

Sealed cooked rich and aromatic mains layered with saffron flavoured basmati rice, served with sweet coriander raita (contains dairy)

Price range: £12.95 through £17.95

Marinated chunks cooked in creamy onion and tomato masala sauce, fresh herbs and green chilies with pilau rice (contains dairy)

Price range: £12.95 through £15.95

Starter

A basket of gram flour crunchy chips befit with a tray of pickle, sweet mango chutney, pickled carrot, onion tomato salsa(mustard)

£3.95

Steamed chicken or vegetable dumplings, served with tomato-based chutney infused by Nepalese herbs and spices (contains dairy, gluten)

£5.95

Smashed Samosa served with spicy chickpeas and potatoes stew, yoghurt, tamarind drizzle, coriander chutney, sprinkle of pomegranate and crispy bhajiya (contains gluten and dairy)

£5.95

A crispy semolina and wheat flour balls filled with crushed chickpeas and masala potatoes, with nice and chilled burst of mint and tamarind flavoured water (contains gluten, vegan)

£5.95

Home cured salmon carpaccio with crunchy light puffed rice, tossed with lowland masala, onion salsa and hot and sour potatoes (contains gluten and fish)

£8.45

£6.95

Jackfruit and sweet potato kebab crumbled with poppy seeds and served with tomato and coriander chutney (vegan)

£5.95

Tandoori masala marinated scallops served with king oyster mushroom, green peas, and corn puree; heaped of truffle foam (contains dairy & shellfish)

£9.95

Local style of king prawns stirs fried with tomato-based masala accompanied by crispy dhungri, wasabi mayo and grilled lime (contains egg and shellfish)

£8.95

Char-grilled rack of lamb marinated with sharp masala and left overnight served with spicy seasoned soybeans and mint chutney (contains soy)

£9.95

Minced lamb marinated with green chilies, coriander, ginger, garlic, and spices accompanied by spicy seasoned soybeans and mint chutney (contains soy)

£6.95

Hot garlic and chilli soy sauce, Indo-Chinese style chicken or prawn sautéed with bell peppers, onion, tomato and served on the base of deep-fried bread (contains gluten & soy)

Price range: £5.95 through £7.95

Traditional Dishes

Traditional Indian

Roasted and masala marinated chunks cooked in creamy and rich tomato and cashew nuts-based sauce, accompanied with pilau rice (contains nuts & dairy)

Price range: £12.95 through £19.95

Roasted and marinated selections cooked in crust cashew nuts, coconut, and thick onion-based sauce, served with pilau rice (contains nuts & dairy)

Price range: £12.95 through £19.95

Kashmiri style slow cooked creamy and buttery red tomato sauce, served with pilau rice (contains dairy)

Price range: £12.95 through £19.95

Combination of hot, sweet, and sour sauce, combined with old style lentil stew served with pilau rice (contains dairy)

Price range: £12.95 through £19.95

Kerala’s favourite curry is rich in flavour of mustard, coconut, curry leaf and fresh herbs. Accompanied by plain rice (contains coconut & mustard)

Price range: £12.95 through £19.95

Note:- If you have any food allergies or intolerances, please inform your server who will happily guide you through your options. Please be aware that we do use all 14 allergens in our kitchens, although we take every precaution to avoid cross contamination traces may be present. Fish may contain small bones.

SIZZLER TANDOORI

SPECIAL TO SHARE

SIZZLER TANDOORI

Sizzler Tandoori

Clay cooked sizzling platter of chicken tikka, lamb chop, seekh kebab, tandoori chicken with the drizzle of dry herbs oil (contains dairy)

£19.95

Whole chicken on the bone, marinated with yoghurt and flavourful fenugreek leaf (contains dairy)

Price range: £12.95 through £17.95

Chargrilled selections marinated in house spices and yoghurt with slightly blackened bell pepper (contains dairy)

Price range: £10.95 through £14.95

Chicken thigh soaked overnight in garlic, ginger coriander and cream then gently charred by tandoor (contains dairy)

£12.95

Low land spices marinated clay grilled tiger prawn served juicy and blackened by grill (contains shellfish)

£19.95

SPECIAL TO SHARE

Special To Share

Masala dried fruits filled cottage cheese kofta, paneer tikka, smoked korma and garlic spinach sauce (contains dairy, nuts, gluten)
• Saffron rice • Dal makhani • Garlic naan and roti

£29.95